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The no-age-statement entry point to Suntory's flagship single malt range, the Yamazaki Distiller's Reserve was launched in 2014 and quickly became a benchmark for accessible, characterful Japanese whisky. Crafted at the Yamazaki distillery — Japan's first and oldest, founded in 1923 at the foot of Mount Tennozan — it's a masterful vatting of malts matured across several cask types: vibrant ex-red wine casks, older Spanish sherry casks (some around twenty years old), and prized Japanese Mizunara oak. This careful layering gives the whisky its signature red-fruit lift, sherried depth and the fragrant, incense-like Mizunara character that is unmistakably Yamazaki.
Gold in the glass, rich yet remarkably easy to drink, the Distiller's Reserve offers genuine complexity in a supremely approachable package. It's an ideal introduction to the Yamazaki house style for newcomers, and a reliably rewarding pour for seasoned drinkers — versatile enough for everyday enjoyment yet refined enough to impress.
Tasting Notes
The nose leads with classic Yamazaki strawberry and cherry from the wine casks, underpinned by dried fruit, fragrant sandalwood and a whisper of coconut and vanilla from the Mizunara. The palate is fruity and rounded — raspberry, white peach and red berries giving way to light oak, juicy malt and a gentle spice. The finish is clean and lingering, with sweet vanilla rounded off by a final flourish of cinnamon.
Serves Best With
Excellent neat or with a few drops of water in a tulip glass to open up the red-fruit and Mizunara aromatics. It also makes a beautifully fragrant highball — 45ml over ice topped with chilled soda water — or a refined base for a Japanese-style Old Fashioned. On the table, pair with sushi and sashimi, soft and creamy cheeses, berry or stone-fruit desserts, or duck with a cherry glaze, where its fruit character shines without overpowering.

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$169.00
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