The Tempus Two Silver Series imparts a level of style and sophistication to any dining occasion. Sourced from select vineyards within South Australia, this modern and contemporary wine is fresh, rich and fruit driven.

The fruit was crushed and de-stemmed to varying sizes and styles where the fruit was fermented on oak at cooler temperatures which allows the fruit flavours to be nurtured and enables retention of varietal characteristics. Post fermentation the majority of the wine is matured in stainless steel tanks and the remaining is transferred onto French and American oak.