This beguiling Speyside Single Malt Scotch Whisky has been matured for at least twenty-one years in a combination of four types of casks: bourbon barrels, virgin oak casks, Pedro Ximénez sherry casks and red wine casks. The scotch whisky from these four woods has then been expertly blended together by our Master Blender to create a multi-faceted and superbly balanced single malt scotch, with each cask type adding unique notes to the taste experience: vanilla, chocolate and red fruits, developing from BenRiach’s signature sweet barley and fruit-laden style.